The making of Tapas-day
We recieved an assignment: to make tapas. We decided to make bruschetta and olives and feta. We did have a budget on 100 NOK, we used 98 of them :-)
This is what we did:
1. The first thing we did was to buy the food.
2. This is what we bought.
3. First, we cut the tomato,onion and garlic and basilicum into small
pieces.
4. Then we mixed it together in a bowl with salt, pepper and oil.
5. Putting olives and feta-cheese on toothpicks.
6. Frying the bread in olive-oil.
7. Then rubbing the bread with garlic.
8. Taking the tomato and onion- mix on the bread. We had too much
bread left so we put some tzatziki on them.
9. Food-time!
Made by: Amanda, Venil and Ingrid
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