Monday, 16 December 2013

The making of tapas-day - by Lina, Elizabeth, Meera and Julia

 

Ready to make Tapas!!!




Making meatballs


Can you guess what this is?





 

Voilà!

Now we're ready to eat!
(From left: Meera, Julia, Lina and Elizabeth)

Meatballs, tortillas and mini-pizza

Tapas!

Hello!
For about to weeks ago, we had tapas in International Communication, and guess what my group choosed to bake... TACO!
It was so fun making it, and it turned out to very delicious! We tok some pictures during the tapas! So here they are :))





-Larisa, Aya, Vanessa , Rita

Making tapas step by step with Maria & Ine

 
We recieved an assignment: to make tapas. We did have a budget on 100 NOK and we used 100 of them.
This is what we did step by step:
 
 








The making tapas-day Ingrid, Venil and Amanda

The making of Tapas-day
We recieved an assignment: to make tapas. We decided to make bruschetta and olives and feta. We did have a budget on 100 NOK, we used 98 of them :-)
This is what we did:
 



                                                    1. The first thing we did was to buy the food.
                                                  

                                                   2. This is what we bought.
                                                  3. First, we cut the tomato,onion and garlic and basilicum into small 
                                                     pieces.

                                                   4. Then we mixed it together in a bowl with salt, pepper and oil.
                                                   5. Putting olives and feta-cheese on toothpicks.
                                                   6. Frying the bread in olive-oil.
                                                   7. Then rubbing the bread with garlic.
                                                   8. Taking the tomato and onion- mix on the bread. We had too much  
                                                   bread left so we put some tzatziki on them.
                                                  9. Food-time!
                                                   Made by: Amanda, Venil and Ingrid

Thursday, 5 December 2013

Answers about Spain

Dear friends of Norway

Paella isn’t the only typical food in Spain. We have different typical food "pa amb tomàquet, butifarra..."
The bullfighting is forbidden in Catalonia.
It’s very cold in winter.
Most of Spanish people don’t make siesta. They work all day.


Paula and Noemi.

Answers about Spain

Dear David, Colin and Junaid.
 How are you? We are fine and you.  We are going to talk about us.
-We do not only like paella, we eat spanish omelette too and callos too.
-At Christmas we eat ‘’turrons’’.
-In Spain  bullfighting is typical  but in Catalonia it is forbidden.
-We like Spanish music, not only flamenco.
-It is cold in winter but not as cold as in Norway


Kevin, Laia and David.

Answers to Rita and Aya:)

Dear Rita and Aya,

-We agree with your statements. I’m Ainoa and my favorite sport is paddle. Andrés’s hobbies are riding a bicycle, playing with my friends and listening to music.
In Catalonia bullfighting is forbidden but in the rest of Spain they still have it. We are against bullfighting. We have cold winters here but not as cold as yours. The king of Spain is Juan Carlos I, but we don’t like him very much.
What’s your favorite hobby? :P